A Christmas Eve classic!
Ingredients
| Ingredient | Quantity |
|---|---|
| Broccoli | 2 Bunches |
| Red Onion | 1, Diced |
| Bacon | 1/2 Pound, Fried, Drained, and Broken into Pieces |
Dressing
| Ingredient | Quantity |
|---|---|
| Mayo | 1 Cup |
| Apple Cider Vinegar | 1 Tablespoon |
| Sugar | 1/4 Cup |
Instructions
- Cut florets of broccoli into small, bite-sized pieces.
- Use only the small stem pieces.
- Combine all dressing ingredients.
- Add to broccoli mixture.
For best results, make the night before.